Peanut Butter Stir Fry

Why you’ll love this Peanut Butter Stir Fry

I love this Thai-inspired peanut chicken stir fry because it hits all the marks for a weeknight dinner: it’s quick, easy, and packed with healthy ingredients. The creamy peanut butter sauce is the real star here—it’s loaded with bold flavors like curry paste, fresh ginger, and garlic, balanced by a touch of sweetness from brown sugar or honey.

The mix of tender chicken and crisp, vibrant veggies creates the perfect balance of textures, and the addition of water chestnuts gives it a satisfying crunch. It’s a recipe you’ll want to keep coming back to because it’s so flavorful and adaptable – you can swap in your favorite vegetables or even use shrimp or tofu instead of chicken.