Iced Brown Sugar Latte

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Skip the coffee shop and make your favorite brown sugar lattes as home with just a few simple ingredients. These dairy free lattes are creamy and delicious, and with that delicate brown sugar flavor you’re craving, I have a feeling they’re going to be on repeat this summer.



For the brown sugar syrup:

  • 1 cup dark brown sugar
  • 1/2 cup water

For the latte:

  • 2 ounces brewed espresso, cooled or chilled
  • 1/21 ounce brown sugar syrup (to taste)
  • 1/2 cup Good Karma Foods Oatmilk+ Barista Blend


To make the syrup:

1. Heat the sugar and water in saucepan over medium heat, stirring until sugar has dissolved. Transfer to a container and chill in the fridge until ready to use.

To make the latte:

  1. Fill a tall glass with ice. Add chilled espresso and brown sugar syrup.
  2. In a separate glass or container, froth Good Karma Foods Oatmilk+ Barista Blend. Top the espresso with frothed milk and stir to combine the milk, leaving a layer of froth on top.