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Basil Vinaigrette

Prep Time 5 minutes
Total Time 5 minutes
Servings 16 servings
If you have tons of fresh basil, you have to try this easy-to-make basil vinaigrette. It's delicious and beautiful, and this vibrant basil salad dressing tastes great on a variety of salads. Try it on a fancy zucchini salad or drizzle it over fresh sliced tomatoes for a simple summer side dish.

Ingredients

  • 2 cups basil leaves
  • 3/4 cup olive oil
  • 1/4 cup lemon juice
  • 1/4 cup champagne vin
  • 1 garlic clove (minced)
  • 1 teaspoon coarse salt
  • 1/4 teaspoon black pepper

Instructions

  • Place all ingredients in a food processor or high-speed blender. Blend until smooth.
  • Transfer to a mason jar or other airtight container. Refrigerate until ready to use.

Nutrition

Serving: 2tablespoons Calories: 47kcal Carbohydrates: 0.4g Protein: 0.1g Fat: 5g Sodium: 146mg Fiber: 0.1g Sugar: 0.1g Vitamin C: 2mg