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4.67 from 3 votes

Spicy Sushi Sauce

Making your own sushi at home? You don't want to skip the spicy sushi sauce for those tuna rolls. It's easy to make and requires a few ingredients. It will take your next at-home sushi night to a new level.
Prep Time5 minutes
Total Time5 minutes
Course: Condiments
Keyword: spicy mayo for sushi, spicy mayo sushi, spicy mayo sushi sauce, spicy sushi sauce, sushi mayo
Servings: 12 servings
Calories: 88kcal
Author: Melissa Belanger

Ingredients

  • 2/3 cup mayonnaise or vegan mayo for egg free
  • 2 tablespoons Sriracha sauce
  • 1 teaspoon lemon juice
  • 1 teaspoon sesame oil

Instructions

  • Mix the sauce. In a medium bowl, whisk together the mayonnaise, sriracha, lemon juice and sesame oil until smooth. Serve immediately or transfer to an airtight container and refrigerate until ready to use.
  • Serve and store. Serve immediately or transfer to an airtight container and refrigerate until ready to use. Leftovers will keep in the refrigerator for up to two weeks.

Nutrition

Serving: 1tablespoon | Calories: 88kcal | Carbohydrates: 0.1g | Protein: 0.1g | Fat: 10g | Trans Fat: 0.02g | Cholesterol: 5mg | Sodium: 136mg | Fiber: 0.01g | Sugar: 0.1g | Vitamin C: 2mg