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5 from 3 votes

Spicy Chicken Salad

Simple chicken salad gets kicked up a notch with spicy Sriracha and fresh cilantro for a delicious take on a lunch favorite.
Prep Time15 minutes
Total Time15 minutes
Course: Lunch
Keyword: dairy free chicken salad, spicy chicken salad, sriracha chicken salad
Servings: 4
Calories: 369kcal
Author: Melissa Belanger

Ingredients

  • 3 - 4 cups chopped cooked chicken
  • 2 - 3 green onions thinly sliced
  • 2 small carrots shredded
  • 1 celery stalk chopped
  • 1/4 cup chopped fresh cilantro
  • 1/2 cup mayonnaise or vegan mayo for egg free
  • 1 tablespoon water
  • 1 tablespoon lemon juice
  • 1 tablespoon Sriracha sauce
  • Salt & pepper to taste

Instructions

  • In a large bowl, combine all ingredients. Mix well and refrigerate until serving.

Nutrition

Calories: 369kcal | Carbohydrates: 1g | Protein: 33g | Fat: 25g | Trans Fat: 0.1g | Cholesterol: 101mg | Sodium: 493mg | Fiber: 0.4g | Sugar: 1g | Vitamin C: 5mg