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grilled pineapple on a plate with melting vanilla ice cream and mint leaves with a fork
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Grilled Pineapple

Sweet grilled golden perfection. This simple recipe for grilled pineapple is the perfect dessert for a summer night. Top it with your favorite dairy free vanilla ice cream or coconut whipped topping to really put it over the top.
Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes
Course: Dessert
Keyword: grilled dessert, grilled fruit, grilling pineapple, how to grill pineapple, pineapple dessert, summer dessert
Servings: 8 servings
Calories: 70kcal
Author: Melissa Belanger

Ingredients

  • 1 whole pineapple peeled and cored
  • 2 tablespoons orange juice
  • 2 tablespoon brown sugar
  • Pinch coarse salt

Instructions

  • Preheat the grill to high heat.
  • Slice pineapple lengthwise into wedges.
  • In a small bowl, mix the orange juice, brown sugar and salt. Coat the pineapple with the mixture and allow them to sit until ready to grill.
  • Cook for about 3 minutes per side, or until pineapple is tender and charred.

Nutrition

Calories: 70kcal | Carbohydrates: 18g | Protein: 1g | Fat: 0.1g | Sodium: 2mg | Fiber: 2g | Sugar: 14g | Vitamin C: 56mg