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Easy Garlic Rice Recipe

Tired of boring rice? Try this simple garlic rice recipe for a flavorful side dish to pair with all your favorite main dishes. This easy rice recipe is a family favorite in our house, and it requires very effort.
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Sides
Keyword: garlic butter rice, garlic rice, garlic rice recipe, how much rice per person, how much water for rice, how to cook rice, seasoned white rice
Servings: 6 servings
Calories: 192kcal
Author: Melissa Belanger

Ingredients

  • 1 1/2 cups jasmine rice
  • 3 cups water
  • 3 - 4 garlic cloves smashed and peeled
  • 1 tablespoon olive oil or vegan butter
  • Pinch of coarse salt

Instructions

  • Combine rice, water, garlic and olive oil in a large saucepan. Season with a pinch of coarse salt.
  • Cover the pot and bring to a boil. Immediately reduce heat to low and simmer for about 10 minutes.
  • Remove from heat and allow the rice to absorb any remaining liquid. This should take about 10 - 15 minutes.
  • Fluff rice with a fork before serving.

Nutrition

Calories: 192kcal | Carbohydrates: 37g | Protein: 3g | Fat: 3g | Sodium: 9mg | Fiber: 1g | Sugar: 0.1g | Vitamin C: 0.5mg