Dairy Free Dirt Cups
Let's celebrate Earth Day by making these super easy, dairy-free dirt cups featuring delicious layers of creamy chocolate pudding and chocolate cookie crumbs topped with adorable gummy worms.
Servings: 4 servings
Calories: 442kcal
Ingredients
- 2 cups dairy free milk
- 1/2 cup sugar
- 1/4 cup cornstarch
- 1/2 cup semi-sweet chocolate chips
- 1 teaspoon vanilla extract
- Small pinch of coarse salt
- 12 chocolate sandwich cookies crushed into crumbs
Instructions
- Combine milk, sugar and cornstarch in a large saucepan. Whisk until smooth.
- Heat over medium until warm. Stir in chocolate chips.
- Whisk or stir until chocolate chips have melted.
- Continue to heat until pudding has thickened and coats the back of a spoon.
- Remove from heat and stir in vanilla extract.
- Divide the pudding between cups, layering with crushed cookie crumbs.
- Cover and refrigerate for several hours to allow pudding to set.
- Top with gummy worms before serving.
Nutrition
Calories: 442kcal | Carbohydrates: 70g | Protein: 4g | Fat: 17g | Trans Fat: 0.04g | Cholesterol: 1mg | Sodium: 198mg | Fiber: 3g | Sugar: 48g