Skip to content
Visit my other site: Another Cocktail Blog!
Simply Whisked
  • Home
  • About
  • RecipesExpand
    • Appetizers
    • Beverages
    • Breakfast
    • Desserts
    • Mains
    • Salads
    • Sandwiches
    • Sauces & Condiments
    • Sides
    • Soups
  • Resources
Facebook Instagram Pinterest TikTok YouTube
Visit my other site: Another Cocktail Blog!
Instagram TikTok YouTube
Simply Whisked
Home / Beverages / Cocktails / Vin Chaud

Vin Chaud

This recipe is: dairy freeegg freenut freevegan

Vin chaud is a warm, mulled wine cocktail that is a staple at Christmas markets all over France. It’s also perfect for entertaining around the holidays. Makes 6 servings.

Jump to Recipe

Vin chaud has easily become one of my favorite Christmas traditions since we moved to France. I look forward to it every year, but I really wanted to try making it at home – in preparation for when we no longer live here. And, I think I’ve perfected the recipe.

There’s so much more to do in Paris during the holidays. There’s the Ferris wheel at Place de la Concorde, ice skating with the Eiffel Tower as your backdrop, Christmas lights a-plenty and the Christmas market lining the Champs-Elyseés. Fresh crepes and waffles, Christmas beer and warm cups of vin chaud.

Of course, vin chaud is the star of every Christmas market in the country, but it’s especially festive when you’re roaming the glowing Parisian streets. There’s glowing from rain, not just Christmas lights, but it’s a beautiful sight to see.

Mulling Spices

Why I love this mulled wine recipe

  • Vin chaud doesn’t require a fancy or expensive wine. I think the bottle I used cost me maybe 2 euros. Personally, I think any wine would do, but a softer, fruitier wine seems a little better suited for mulling.
  • It’s easy to make, just steep warmed wine with mulling spices for a short while and you’ll have a warm, cozy Parisian cocktail for the holidays.
  • When it’s ready, serve them in fancy glass mugs or hot toddy glasses – if you have them.

More drink choices: If you love the flavors of this drink, you will definitely love my Christmas sangria. For a family/kid-friendly option, try my non alcoholic mulled wine.

Newsletter Signup
25 recipes to FALL for this season

Get ready to fall in love with chilly weather and shorter days with fresh new recipes for autumn!

Vin Chaud 1

Here’s what you’ll need to make it

Image of Large saucepan

Large saucepan

Buy Now →
Image of liquid measuring cup

liquid measuring cup

Buy Now →
Image of measuring spoons

measuring spoons

Buy Now →
Vin Chaud 2

How to make this vin chaud recipe

Warm the wine. Heat wine in a large saucepan, over medium heat.

Stir in sugar. Continue stirring until the sugar has fully dissolved.

Steep the spices. Drop in the mulling items, cinnamon, anise, cloves, ginger and citrus, and reduce heat to low. Simmer for at least 30 minutes.

Serve warm.

Vin Chaud 3

And, if you like this recipe, make sure to check out my mulled wine cranberry sauce. It’s perfect to spice up your holiday meal.

Everything to know about making vin chaud

Does vin chaud contain alcohol?

Yes, this mulled wine will have the alcohol content of whatever wine you choose. The wine, when warmed for mulling, does not reach a high enough temperature to significantly reduce the alcohol content.

What wine is best for mulling?

A softer, fruitier wine is best suited for mulling as it will blend smoothly with the mulling spices and fruits used.

Can you use cheap wine for mulled wine?

Vin chaud doesn’t require a fancy or expensive wine. I think the bottle I used cost me maybe 2 euros. Personally, I think any wine would do.

More hot beverages to enjoy

  • Dirty chai latte
  • Vegan hot chocolate
  • Pumpkin spice latte
  • Non alcoholic mulled wine
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Vin Chaud

★ 5 Stars ☆ ★ 4 Stars ☆ ★ 3 Stars ☆ ★ 2 Stars ☆ ★ 1 Star ☆

No reviews

Print Recipe
Pin Recipe

This vin chaud is a warm, mulled wine cocktail recipe inspired by the Christmas markets found in France and all over Europe.

  • Author: Melissa Belanger
  • Prep Time: 5 minutes
  • Cook Time: 35 minutes
  • Total Time: 40 minutes
  • Yield: 4 – 6 servings 1x

Ingredients

Scale
  • 750 ml bottle red wine
  • 1/4 cup sugar
  • 1/2 navel orage, sliced
  • 3 cinnamon sticks
  • 2 star anise
  • 5 whole cloves
  • 1 1-inch piece fresh ginger, peeled
  • 1 tablespoons lemon juice

Instructions

  1. In a large saucepan, combine wine and sugar. Heat over medium until sugar is dissolved, stirring as needed.
  2. Add the remaining ingredients and reduce heat to lowest setting and simmer for at least 30 minutes.

Notes

Wine can be prepared in advance and stored in an airtight container. Reheat before serving.

  • Category: Cocktails
  • Method: Stovetop

Nutrition

  • Serving Size:
  • Calories: 228
  • Sugar: 14.4 g
  • Sodium: 8.1 mg
  • Fat: 0.6 g
  • Saturated Fat: 0.1 g
  • Carbohydrates: 24 g
  • Fiber: 2.6 g
  • Protein: 0.8 g
  • Cholesterol: 0 mg

Keywords: vin chaud, vin chaud recipe, dairy free cocktails, mulled wine, mulled wine recipe, homemade mulled wine, homemade vin chaud

Did you make one of our recipes? Tag us on Instagram @simplywhisked #simplywhisked. We would love to see it.

Published: December 17, 2014. Updated: November 21, 2022.

This post contains affiliate links. I may earn commission from qualifying purchases at no additional cost to you. I will never recommend a product I don’t use or trust.

Post Tags: #dairy free

Post navigation

Previous Previous
Life Lately
NextContinue
Christmas in Paris
Melissa from Simply Whisked
Hi! I'm Melissa.

I'm so happy you're here!

I create dairy free recipes with simple ingredients because I know how hard living dairy free can be. I believe you can live a completely satisfying life without dairy, and I want to teach you how.

LEARN MORE ABOUT ME
FREE EMAIL SERIES!

25 recipes to FALL for this season

Get ready to fall in love with chilly weather and shorter days with fresh new recipes for autumn!

    dairy freeegg freegluten freenut freevegan

    Recipe key indicates that a recipe is free from allergens or offers alternative ways to make the recipe that is safe for the listed allergens or dietary restrictions. Always double check labels on purchased products to ensure they are safe to consume.

    DISCLAIMER: As an Amazon Associate, I earn a commission from qualifying purchases at no added cost to you. Affiliate links will be noted as such, and I will never recommend a product that I don’t use and trust.

    TOP 10 RECIPES
    1. Baked hamburgers
    2. Dairy free pancakes
    3. Peanut chicken wraps
    4. Homemade stir fry sauce
    5. Baked stuffed pork chops
    6. Maple glazed salmon
    7. Fish cakes
    8. Dairy free alfredo sauce
    9. Dijon vinaigrette
    10. Ahi tuna poke

    25 recipes to FALL for this season

    Get ready to fall in love with chilly weather and shorter days with fresh new recipes for autumn!

      Dairy free resources:
      • Are eggs dairy free?
      • Dairy free butter substitutes
      • Hidden sources of dairy
      • Must have kitchen tools
      Reader favorites:
      • Baked hamburgers
      • Homemade stir fry sauce
      • Dairy free pancakes
      • Vegan alfredo sauce
      Visit our sister sites:
      • Another Cocktail Blog
      • The Pasta Twins
      • Sparkle Recipe Co.
      • Marc Learns to Cook
      • FAQ
      • Contact
      • Privacy
      Facebook Instagram Pinterest TikTok YouTube

      © 2023 Simply Whisked

      FREE EMAIL BONUS!

      25 recipes to FALL for this season.

      Get ready to fall in love with chilly weather and shorter days with some fresh new recipes!

      • Home
      • About
      • Recipes
        • Appetizers
        • Beverages
        • Breakfast
        • Desserts
        • Mains
        • Salads
        • Sandwiches
        • Sauces & Condiments
        • Sides
        • Soups
      • Resources
      Search