Vegan Mushroom Gravy

This simple vegan mushroom gravy is savory, earthy and full of satisfying umami. It will make a perfect addition to your favorite mashed potatoes. With the option to make it gluten free, this allergy friendly recipe will quickly become a household favorite!
Total Time: 20 minutes
Makes: 8 servings

Make Dairy Free Easy!

Subscribe to get new dairy free recipes and tips sent straight to your inbox every week!

We won't send you spam. Unsubscribe at any time.