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Make Ahead Tater Tot Breakfast Casserole

  • Author: Melissa Belanger
  • Prep Time: 20 minutes
  • Cook Time: 1 hours
  • Total Time: 1 hours 20 minutes
  • Yield: 12 1x

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Ingredients

  • 1 roll loose breakfast sausage, cooked
  • 3/4 cup diced ham
  • 3/4 cup diced green bell pepper
  • 1/2 cup sliced green onion (about 3)
  • 1 2-pound bag tater tots
  • 8 eggs
  • 1 1/2 cups dairy free milk
  • Salt & pepper

Instructions

  1. Preheat oven to 350˚F.
  2. In a large baking dish combine cooked sausage, ham, bell pepper, green onion and tater tots, stirring to mix ingredients.
  3. In a large bowl, whisk together eggs, milk and salt & pepper until smooth. Pour over mixture in dish.
  4. Bake for 45 – 55 minutes or until eggs have set and tater tots are golden brown.


Nutrition

  • Calories: 0
  • Sugar: 0 g
  • Sodium: 0 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 0 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg
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