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Cashew Cream
Learn how to make creamy, versatile cashew cream with just two ingredients—cashews and water. This simple recipe is the ultimate dairy free substitute, perfect for everything from pasta sauces to desserts. It’s easy to make and can be used in so many ways!
Lavender Blackberry Scones
Bursting with juicy blackberries and infused with fragrant lavender, these lavender blackberry scones are the perfect treat for brunch, afternoon tea, or any time you’re craving a little something special. Easy to make and even easier to enjoy, this simple, dairy-free recipe will yield fluffy, tender scones with an elegant twist.
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