Homemade Croutons

  • Author: Melissa Belanger
  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Total Time: 25 minutes
  • Category: Basics
  • Method: Baking
  • Cuisine: American, French



  • 1 loaf Italian or French bread, cubed
  • Cooking spray
  • Granulated garlic
  • Italian seasoning blend or dried parsley
  • Salt & pepper


  1. Preheat oven to 400˚F and line a baking sheet *affiliate link with parchment.
  2. Spray bread pieces with cooking spray and season with garlic, parsley, salt & pepper (to taste).
  3. Bake for 15 – 20 minutes, or until croutons have are crisp and golden.

Keywords: dairy free, vegan, easy, bread

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